Limited Edition Schnitzel Flavours
Bondi Book

There’s one thing that hails from the far-flung reaches of Germany that you can never go wrong with: a schnitzel. Humble and iconic, there’s a reason why this crispy, juicy dish is a crowd-pleaser each and every time! 

Though, anyone can season and fry some meat. But can you do it like a Bavarian? We’ve recently perfected our delicious crumbing with a few secret ingredients, giving you impeccably seasoned, crunchy perfection right on your plate!  

On top of that, we’re bringing you brand new schnitzel seasonings in 2023! We know what you’re thinking: how could a schnitzel get any better? Prepare to be surprised! We’re bringing you three new seasonings from February 20th to March 31st to get your favourite meal to the next level!

Waldmeister Schnitzel – basil, parsley, chives, garlic, onion 

Alles Käse Schnitzel – freshly grated parmesan cheese and garlic 

Feuer & Flamme Schnitzel – ancho chilli, lime, spices 

Don’t be flaky. BOOK NOW!

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